Yves Veggie Cuisine
Veggie Bacon Strips
Product code: DN383
$4.99
for 156g
Canadian Canadian Vegan/Dairy Free Vegan/Dairy Free
Ingredients
Water, soy protein, wheat gluten, canola oil, natural flavours, salt, wheat starch, yeast, natural liquid smoke, yeast extract, evaporated cane syrup, beetroot powder, vitamins and minerals (thiamine hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, cyanocobalamin, calcium pantothenate, ferric orthophosphate, iron oxide, zinc oxide, dimagnesium phosphate, vegan dipotassium phosphate). - Contains soy, wheat, mustard and barley. Made with Non-GMO soy protein and non-GMO canola oil.
About the product
An innovative product from Yves Veggie Cuisine. For people who love the taste of bacon, but hate the fat and cholesterol that goes with it.
This product traveled 30 km to reach our warehouse.
Features: Canadian , Vegan/Dairy Free
Nutritional Facts
Serving Size  1 slice (13 g)
Servings per  (12)
Amount Per Serving % Daily Value *
Calories  25
Total Fat  1 0%
Saturated Fat  0 0%
Trans Fat  0
Cholesterol  0 %
Sodium  150 0%
Total Carbohydrate  1 0%
Dietary Fiber  0 0%
Sugars  0
Proteins  3
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0.06%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
About the vendor
Yves Veggie Cuisine Inc. Yves Veggie Cuisine Inc.
Boulder, CO
The Yves company vision is "to create food that not only tastes good, but is healthy, convenient, and easy to prepare."

Yves Veggie Cuisine Inc. was started by Yves Potvin in 1985. Yves was born in Quebec and has traveled extensively throughout Canada and South America. In 1983 Yves biked across Canada to Vancouver on a 55 day bike trip. Working as a French chef at a restaurant in Vancouver's Kitsilano, Yves recognized the growing need for a healthy alternative to conventional fast food. He developed recipes for hotdogs and hamburgers using an all-vegetable soy-based protein in place of meat. At the age of 28, Yves started his company with $10,000 of his own money and $30,000 borrowed from family and friends. In the beginning, Yves did virtually everything by himself: packing, selling and distributing. Now, Yves products are sold in most major food stores across North America. Yves Veggie Cuisine was sold to the Hain Celestial Group in 2001.

UPC: 060822001142
Disclaimer: Information on products may not be 100% as it appears on the website and that you should check the packages before consuming if you have allergies or similar.
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