Yoso
Cultured Coconut Yogurt - Unsweetened - CASE
Product code: DY864-CS
$35.94
$31.74
for 6 x 440g
SAVE $4.20 (12% OFF)
Canadian Canadian Gluten Free Gluten Free Vegan/Dairy Free Vegan/Dairy Free
Ingredients
Water, Pure Organic Coconut*, Non-GMO Corn Starch, Chicory Inulin, Natural Flavors, Non Dairy Lactic Acid, Tricalcium Phosphate, Carob Bean Gum, Xanthan Gum, Non Dairy Bacterial Culture (Lactobacillus Acidophilus).
About the product
A rich and creamy coconut base to enjoy with something already sweetened like granola or fresh fruit, or to simply add your sweetener of choice.

There’s a reason everyone’s raving about Yoso's Premium Creamy Cultured Coconut! Its incredible flavour comes from organic coconut flesh, which is a wholesome source of healthy fats with high nutritional density. It is dairy-free, gluten-free, and vegan, and also a great source of calcium, iron, dietary fibre, and healthy prebiotics to improve digestion.
Features: Canadian , Gluten Free , Vegan/Dairy Free
Nutritional Facts
Serving Size  125g
Servings per  (3.5)
Amount Per Serving % Daily Value *
Calories  158
Total Fat  7g 11%
Saturated Fat  6g 30%
Trans Fat  0g
Cholesterol  0mg 0%
Sodium  10mg 0%
Total Carbohydrate  26g 9%
Dietary Fiber  7g 26%
Sugars  13g
Proteins  1g
Vitamin A 0%
Vitamin C 0%
Calcium 17%
Iron 0%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
About the vendor
Yoso
Cambridge, ON
Yoso is a fam­ily oper­ated busi­ness that was started by broth­ers Erik Lo and Francis Lo. The broth­ers came to Canada in the eight­ies. Erik stud­ied both food sci­ence and dairy tech­nol­ogy while Francis studied agribusi­ness at the University of Guelph. It was Guelph that they started exper­i­ment­ing with ideas for a gourmet soy spread.

The Lo brothers are continuing a family tradition with their business. Their grand­fa­ther K.S. Lo was one of the first to start mass-producing soy milk in the 1940’s in Hong Kong and founded the multi-national cor­po­ra­tion Vitasoy Company, and their father, Frank Lo, was one of the two sons took over leadership of the company in 1979. Today, the Lo brothers strive to deliver their dairy-free, gluten free, casein-free, vegan, fer­mented and cul­tured foods to all to enjoy.

Yoso, treats everyone fairly and they aim to nourish a positive environment for everyone. Most of their team members are from the local community, and most of them have been with Yoso for many years. They came from all different ages, nationalities and culture. However, they are all devoted to do one thing: To make the best tasting dairy-free product!

Yoso is dedicated to creating nutritious and wholesome products that support our health, our community, and our planet. They continually strive to source the healthiest ingredients to create great tasting foods that all can enjoy. They are passionate about supporting their local community in Cambridge, Ontario, paying fair wages to their staff and suppliers, and reducing their waste and keeping our environmental footprint at a minimum.

UPC: 834914002511
Disclaimer: Information on products may not be 100% as it appears on the website and that you should check the packages before consuming if you have allergies or similar.
NEED HELP?
We are always happy to help.
Contact us on 604-215-7783
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