Lucky Foods' Spring Roll recipe has been passed down for three generations. The shell is light and crispy, allowing the taste of the wholesome filling to come through.
This product traveled 522 km to reach our warehouse.

Serving Size  57g
Amount Per Serving	% Daily Value *
Calories  50
Total Fat  0g	0%
Saturated Fat  0g	0%
Trans Fat  0g
Cholesterol  0mg	0%
Sodium  120mg	5%
Total Carbohydrate  10g	3%
Dietary Fiber  1g	4%
Sugars  1g
Proteins  2g
Vitamin A	10%
Vitamin C	20%
Calcium	2%
Iron	4%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Potassium 3,500mg 3,500mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g

Lucky Foods
Beaverton, OR
The founding family of Lucky Foods immigrated to the US in the 1970's, in pursuit of the American dream. With limited English, the family chose food to help establish themselves in America. What began as a small restaurant sharing their favorite family dishes, turned into a quest to share authentic and healthy Asian foods beyond their restaurant doors. From a family-owned restaurant they are now a family-owned Asian food manufacturer - Lucky Foods. A popular brand by Lucky Foods is Seoul.

``We believe in wholesome crafted cuisine. At Lucky Foods, our recipes have been passed down generations, and great recipes, deserve great ingredients. That’s why we are committed to sourcing the best ingredients we can find and preparing them by hand. With each spring roll we hand-roll, and each batch of kimchi we make, we’re working to cultivate better food that is better for the planet. You will never find MSG, GMOs, added colors or preservatives in Lucky Foods. What you will find is wholesome produce and fresh, aromatic spices.``