Old Country Pasta
Natural Beef Lasagna (Frozen)
Product code: PM157
$12.99
for 907 g
Canadian Canadian Frozen Product View Frozen Product Note
Ingredients
Fresh pasta sheets, (durum semolina, liquid whole eggs, water), lean ground beef, water, ricotta, mozzarella, parmesan cheese, (pasteurized partly skimmed milk, modified milk ingredients, bacterial culture, cream, salt, lactic acid, calcium chloride, microbial enzymes, lipase, cellulose), plum tomatoes, (vine ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), soy cheese, (contains soybean oil), carrots, onions, celery, tomato paste, (vine ripened fresh tomatoes, garlic, olive oil, sugar, salt, pepper, spices.
About the product
Three layers of fresh pasta filled with natural beef and three kinds of cheese, combined with a zesty tomato herb sauce topped with grated mozzarella. Homemade quality taste.
This product traveled 28 km to reach our warehouse.
Features: Canadian , Frozen Product
Nutritional Facts
Serving Size  225g
Servings per  (4)
Amount Per Serving % Daily Value *
Calories  340
Total Fat  7g 10%
Saturated Fat  2.5g 16%
Trans Fat  .4g
Cholesterol  30mg 0%
Sodium  570mg 24%
Total Carbohydrate  50g 17%
Dietary Fiber  4g 16%
Sugars  3g
Proteins  21g
Vitamin A 8%
Vitamin C 8%
Calcium 15%
Iron 30%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
About the vendor
Old Country Pasta
Port Coquitlam, BC
Old Country Edibles Ltd. is a family run, local business that is committed to manufacturing high quality fresh pastas and sauces. In making their fresh pastas, Old Country Edibles avoids mass production techniques that compromise quality. They employ a more time intensive, old fashioned method of extrusion. There are two extruder machines to produce all of their flat pastas and one for making stuffed pasta. Each package is weighed by hand and put through a packing machine. The manufacturing process is slow, but the end result is a quality product.

The company was established in 1990 and was taken over by the Plezia family in 1994. Since that time, Old Country Edibles has changed locations twice, both times to expand production. In 1995, Old Country moved into a space at Skeena and East Hastings where they opened a retail outlet for the public. Old Country Edibles remained at this location for 5 years where they were an active part of the neighborhood and they continued to maintain their reputation for both quality and service. Eventually, however, the wholesale business required further expansion and so in 2000, Old Country Edibles moved to its current location in Port Coquitlam.

This small family business has continued to make headway in the retail market and their product line is always evolving. They service hotels, restaurants and retail stores throughout the Vancouver Mainland.

UPC: 62099000239
Disclaimer: Information on products may not be 100% as it appears on the website and that you should check the packages before consuming if you have allergies or similar.
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