Known as "stems", "scapes", "spears", or "tops", these tender green "flowers" are the seedpod that forms on hard neck garlic plants in June. This delicious stalk has a taste that is milder than the garlic cloves, and has a broad spectrum of uses from soups to salads to garnishes. Garlic scapes are an allium delicacy that is highly prized and traditionally used in Southern, Eastern European, and Korean cuisine because of it's subtle garlic flavor, tender-crisp texture, and nutraceutical potency.
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Organic , Vegan/Dairy Free