Two Rivers Meats
Milano Salami
Product code: MP0776
$15.99
for 235g
Canadian Canadian
Ingredients
Pork, beef, red wine (sulphites), himalayan crystal salt, water, spices, glucose, sodium nitrate.
About the product
Made with select Cache Creek natural beef, Hoggard Farms pork, peppercorn, paprika, herbs, and red wine.
This product traveled 124 km to reach our warehouse.
Features: Canadian
Nutritional Facts
Serving Size  100g
Amount Per Serving % Daily Value *
Calories  310
Total Fat  20g 30%
Saturated Fat  8g 40%
Trans Fat  0.3g
Cholesterol  85mg 0%
Sodium  1480mg 62%
Total Carbohydrate  1g 0%
Dietary Fiber  0g 0%
Sugars  0g
Proteins  25g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 15%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
About the vendor
Two Rivers Meats
North Vancouver, BC
Two Rivers Specialty Meats is based out of North Vancouver. The company prides itself on developing relationships with local farmers who share their vision of how animals should be raised. All the animals that have been sourced by them are raised in a natural and ethical manner, and are weaned on a diet that is free of hormones, antibiotics or chemicals.

Started by Jason Pleym and his wife Margot in October 2007, the name Two Rivers was inspired by a song their friend Barney Bentall wrote for their wedding called, Where Two Rivers Meet.

Through diligent sourcing, which includes many visits to the farms, Two Rivers has an eclectic selection of specialty meats on offer. They carry poultry and lamb from the Fraser Valley, pork from Vancouver Island, and beef from Pemberton.

Disclaimer: Information on products may not be 100% as it appears on the website and that you should check the packages before consuming if you have allergies or similar.
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