Rice Flour is impeccable for gluten-free baking. It's great for thickening soups, sauces and gravies. Bob's Red Mill Brown Rice Flour is carefully ground on cool and slow turning, century-old stonebuhr millstones. It has a delicious mild, nutty flavor.
This product traveled 1293 km to reach our warehouse.
Gluten Free , Vegan/Dairy Free , Wheat Free