Thick, creamy, and rich in protein, skyr is the traditional yogurt of Iceland. Siggi's Skyr is made with simple ingredients and not a lot of sugar.
Since skyr is traditionally fat free, it has been an age old practice to throw a bit of cream back into it for a tad richer touch: generally called rjóma-skyr, or skyr with cream. Delicious!
This product traveled 400 km to reach our warehouse.