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Terra Breads

French Demi-Baguette

Product code: BR052
for 150 g
Sold Out
Canadian Canadian
Wheat flour, water, sea salt, whole wheat flour, yeast, natural sourdough culture (wheat flour, water, whole wheat flour).
About the product
This French bread is very versitile. It goes well with all cheeses and makes excellent sandwiches and croutons.
This product traveled 4 km to reach our warehouse.
Features: Canadian
About the vendor
Terra Breads French
Vancouver, BC
Terra Breads was founded in 1993 by Michael Lansky in Vancouver, BC and has earned its reputation as the leading artisan bakery in Canada. Terra Breads is consistently recognized as Best Bakery in a variety of Vancouver publications.

Mary Mackay, an acclaimed Artisan Baker and Chef, joined as Head Baker in establishing Terra Breads. Terra Breads has built a strong team of nearly 150 employees – many who have been with us since the beginning.

Seventeen years later they still use the same traditional artisan baking methods that they started with, resulting in flavourful, attractive and nutritious breads, granola and crisps. Many of their ingredients are organic and they are converting ingredients to organic as reliable sources are confirmed.

In 2004, Terra Breads moved into a custom-built production facility where they bake artisan breads, granola, crisps and pastries for sale to specialty markets, grocery stores, restaurants and hotels as well as for their own three retail Bakery/Cafes in Vancouver.

Terra is committed to making its products “from scratch” - no mixes, flavour enhancers or added preservatives.

Disclaimer: Information on products may not be 100% as it appears on the website and that you should check the packages before consuming if you have allergies or similar.
You can't recycle this, but we can!
This packaging is not accepted by curbside recycling programs, but with our Takeback program, we ensure it is properly recycled.
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