With Atome Bakery You Will Always Have Ready-To-Bake Bread In Your Freezer. Make Baker-Quality Bread In ~30Min At Home!
Our Sourdough Ciabatta Bread Is A Perfect Blend Of A Crispy Crust And A Soft, Airy Interior. Ideal For Gourmet Sandwiches, It Brings A Touch Of Rustic Flavor To Your Meals And Sandwiches. Perfect For Your Next Hike!
Wait, Is This Your First Time Ordering Atome Bakery?
In Order To Enjoy Atome Bakery'S Sourdough Ciabatta You First Need Their Atome Baking Pan To Be Able To Bake The Frozen Dough! If You'Re Looking To Start Your Atome Journey, Be Sure To Buy Their Your Atome Baking Pan!
Baking Instructions:
1. Preheat The Oven To 5000F. (Preferably Convection)
2. Put The Frozen Baguette In Your Atome Pan With A Baking Sheet.
3. Close The Lid Of The Pan
4. Bake 28-30 Minutes
5. Remove The Lid
6. Bake For 3-6 Min At 400F. Adjust The Timer For A Darker Or Whiter Crust.
Pro-Tips: Let Air-Cool On A Grid For At Least 15 Minutes To Finish The Bake.
Enjoy!
Features:
New , Organic , Canadian , Frozen Product , GMO Free , Vegan/Dairy Free
Please note: This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.
Disclaimer: The product information on this website may not be 100% accurate.
Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
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