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Benton Brothers
Parmigiano Reggiano

Product code: DA0804
$8.99
for 100 g
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Parmigiano Reggiano is the best known and most commonly used cheese in Italy and elsewhere. It is a hard cheese made from the milk of cows raised in the provinces of Parma, Reggio Emilia, Modena and parts of Mantua and Bologna provinces, in the valleys, hills and mountains between the Po River and the Reno River. The milk sent for processing is constantly monitored to control quality and ensure the special features that make Parmigiano an entirely natural product, completely free of additives or preservatives. Parmigiano Reggiano is protected by a DOP (protected designation of origin): only cheese produced under the Consortium's strict production rules obtain the Parmigiano Reggiano trademark. Emilia, Modena and parts of Mantua and Bologna provinces, in the valleys, hills and mountains between the Po River and the Reno River.

Features: Wheat Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
Gluten free product Gluten free product
Unpasteurized Cow Milk, Salt, Bacterial Culture, Rennet.
Benton Brothers Fine Cheese
Benton Brothers Fine Cheese


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