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Daiya Foods
Cutting Board Mozza Style Shreds

Product code: DY0132
$5.49
$4.69
for 200g
SAVE $0.80 (15% OFF)
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Canadian Canadian Nut Free Nut Free Gluten Free Gluten Free Vegan/Dairy Free Vegan/Dairy Free Kosher Kosher
Ingredients
Filtered water, tapioca starch, coconut oil, non gmo expeller pressed:canola and or safflower oil, vegan natural flavours, potato protein isolate, sea salt, tricalcium phosphate, Oligofructose, lactic acid (vegan), Fava bean protein, whole algal flour, Konjac gum, xanthan gum, yeast extract.
About the product
Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more.
This product traveled 5 km to reach our warehouse.
Features: Canadian , Gluten Free , Nut Free , Vegan/Dairy Free , Kosher
Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
Nutritional Facts
Serving Size  28g
Servings per  (8)
Amount Per Serving % Daily Value *
Calories  90
Total Fat  6g 9%
Saturated Fat  2g 11%
Trans Fat  0g
Cholesterol  0mg 0%
Sodium  280mg 12%
Total Carbohydrate  7g 2%
Dietary Fiber  1g 4%
Sugars  0g
Proteins  1g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 0%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
About the vendor
Daiya Foods
Vancouver, BC
The story began with a love of pizza and a family kitchen. Inventor and vegan, Andre Kroecher wanted to create a topping that would satisfy his craving for pizza with a gooey melt, and great flavor!

In 2005 ingredient experiments began! After a few accidents and the odd disaster, Andre began serving his creation to both vegan and non-vegan friends alike, the feedback was motivating. By mid 2007, with the help of friend and co-founder Greg Blake, Daiya was born and the real work started.

Natural Products Expo West in Anaheim, California is the largest natural products show in the world, a spring board to success for a company with the right product! Unaware at the time of the stir they were going cause; Andre and Greg purchased a 6000-watt commercial pizza oven, 900 Rocky Mountain 12" pizza crusts, 120 litres of Rebellious Tomato Sauce, and shipped it all down to Anaheim.

Within hours Daiya was a hit and they couldn't keep up with the demand! All were astonished by the taste and texture. Consumers phoned, blogged, texted, and tweeted friends raving about Daiya, a revolution in the vegan and allergen market. By the end of the Expo, Daiya had prepared and served over 8000 slices of pizza, and were presented with the 2009 VegNews Magazine Best of Show Award - high tribute indeed for a product that was yet to hit the market. The Daiya fan base had begun.

The phone continues to ring off the hook, and the question remains the same from consumers and retailers alike; "How can I get Daiya deliciously dairy free products?

UPC: 87145900323
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Please note:
This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.
You can't recycle this, but we can!
This packaging is not accepted by curbside recycling programs, but with our Takeback program, we ensure it is properly recycled.
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