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Sea Cider Farm & Ciderhouse
Rumrunner

Product code: LQ0155
$23.11
for 750 ml; ABV 12.5%
Must be 19+ with govt issued photo ID and receive delivery in-person.
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Crafted with home-grown heritage apples, Rumrunner’s apples are hand-pressed using our traditional rack and cloth press, slowly fermented with Champagne yeast, then aged in rum-soaked bourbon barrels for a minimum of six months. Aromas of brown sugar and rum show the complexity of this semi-dry sparkling cider. Delicious cold, or mulled and heated with butter, Rumrunner pairs well with steak, Caribbean and Moroccan food.
This product traveled 95 km to reach our warehouse.

Features: Local , Canadian

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
G P AA View Tax & Deposits Local Local Canadian Canadian
Heritage apples, Champagne yeast, Rum.
Sea Cider Farm & Ciderhouse
Saanichton, BC
Sea Cider is a farm-based cidery located on the Saanich Peninsula just minutes from Victoria, on Vancouver Island. Our ten-acre farm is home to over 1,300 apple trees, made up of over 50 varieties of heritage apples.

Sea Cider opened its farm gate for business in 2007 when owner Kristen Jordan purchased the property with a vision of creating an organic farm and orchard and producing traditional fermented artisan ciders. Since then, we’ve grown to an annual cider production of over 7,000 cases and growing. We continue to pride ourselves on crafting traditionally fermented ciders from organically grown apples, and our award-winning cider is now available throughout B.C., Alberta, Manitoba, Washington State, Illinois, and Oregon.

Mission: Sociability, sustainability, and community involvement have been the three pillars of Sea Cider’s business philosophy and mission.


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