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Ile Sauvage Brewing
Raspberry Golden Sour

Product code: LQ0179
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This beer was fermented with our house mixed-culture of Lacto and Sacc strains. After fermentation, we aged it on huge amounts of BC Raspberries.
This product traveled 113 km to reach our warehouse.

Features: Local , Canadian

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
G P E View Tax & Deposits Local Local Canadian Canadian
Water, Yeast, Hops, Malt.
Ile Sauvage Brewing
Victoria, BC
Île Sauvage is French for "Wild Island" and is a dual reference to the wilderness of Vancouver Island and our main focus on Belgian-style wild ales and sour beers. We make use of Kveik, Lactobacillus, and Brettanomyces fermentations, as well as secondary fermentations with fruit.

Our brewery consists of a combination of stainless steel tanks and an assortment of oak-ageing vessels. We offer a number of beers produced using sour worting methods, but we also release long-term blended, oak-aged sour beers.

Our main goal as a brewery is to release beers that excite us and our palates; therefore, a lot of the beers make use of fermentation-derived flavours, dry-hopping, and local fruit refermentations.

Santé!


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