The ribeye steak is the king of steaks, with the best marbling and flavour. Known for being tender and juicy with an intensely beefy, rich flavour this steak is cut from the beef rib primal same as a prime rib. Raised on the open prairies of Alberta and feeding on the best prairie grasses and herbs these animals are never treated with antibiotics nor steroids.
This product traveled 14 km to reach our warehouse.
Features:
Local , Frozen Product
Please note: This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.
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