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St Francis Herb Farm
Organic Eleuthero (Siberian Ginseng)

Product code: PC4480
$20.49
for 50 ml
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Eleuthero is used in traditionally as a tonic to help relieve general debility and improve mental and physical performance after periods of mental and physical exertion.

Eleuthero (Siberian Ginseng) serves as an immune system stimulant and as an adaptogen, enhancing resistance to environmental stress. It is also used to reduce the occurance of colds and flu, normalize high or low blood pressure, increase work capacity, improve athletic performance. It can also be for management of chronic fatigue, insomnia, fibromyalgia and inflammatory joint conditions.

St. Francis Herb Farm's Eleuthero tincture is certified organic.

Directions:
Adults: Take 1.5-3 ml (45-90 drops) 3 times daily in a little water on an empty stomach.

Cautions:
Consult a health care practitioner before use if you are pregnant, breastfeeding or have any type of acute infection.
Consult a health care practitioner if symptoms worsen or persist or for use beyond 1 month.

Do not use if you have high blood pressure.

Keep out of reach of children. Do not use if seal is broken. Store at room temperature.

Features: Organic , Canadian , GMO Free , Gluten Free , Vegan/Dairy Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 81385800602
Canadian product Canadian product G Tax Organic product Organic product Vegan, Dairy Free product Vegan, Dairy Free product Gluten free product Gluten free product Non GMO product GMO free product
Medicinal Ingredients (per 1 ml):
Eleuthero (Eleutherococcus senticosus, root) 250 mg Quantity Crude Equivalent (1:4)

Non-Medicinal Ingredients:
Certified organic alcohol
Distilled water
St Francis Herb Farm
Barrys Bay, ON
St. Francis Herb Farm began nearly 30 years ago with a young family, a small farm and a simple idea: to craft herbal remedies using traditional methods that have been used for hundreds of years, because that’s the way that yields the best results. The company was founded by Monique and Jeremy Rivett-Carnac, who built a business that is respected for its integrity, and for the care and intention it brings to every step of the process to create products that work really well. Today, their son and daughter-in-law Paul and Caitlin Rivett-Carnac are the new owners of St. Francis Herb Farm. They’re proud to continue building on that foundation—a young family, a small farm, and that same simple idea—for the next generation.


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