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St Francis Herb Farm
Organic Burdock Root

Product code: PC4521
for 50 ml
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Burdock Root is traditionally used as an alterative to help remove accumulated waste products via the kidneys, skin and mucous membranes, and to help alleviate the pain associated with inflammation. It is also used as diuretic, bloodpurifier, antimicrobial, antipyretic, and for chronic skin conditions, including acne and psoriasis.

St. Francis Herb Farm's Burdock Root tincture is certified organic.

Directions:
Adults: Take 2-3 ml (60-90 drops) 3 times daily in a little water on an empty stomach.

Cautions:
Consult a health care practitioner if symptoms worsen or persist or before use if you are breastfeeding or have diabetes.
Do not use if you are pregnant or if you are allergic to plants of the Asteraceae/Compositae/Daisy family.
Hypersensitivity (e.g. allergy) is known to occur, in which case discontinue use.
Keep out of reach of children.
Do not use if seal is broken.
Store at room temperature.

Features: Organic , Canadian , GMO Free , Gluten Free , Vegan/Dairy Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 81385800136
G Tax Organic product Organic product Canadian product Canadian product Vegan, Dairy Free product Vegan, Dairy Free product Gluten free product Gluten free product Non GMO product GMO free product
Medicinal Ingredients (per 1 ml):
Burdock (Arctium lappa, root) 1000 mg QCE fresh (1:1) OR 250 mg QCE dry (1:4)

Non-Medicinal Ingredients:
Distilled water
Certified organic alcohol
St Francis Herb Farm
Barrys Bay, ON
St. Francis Herb Farm began nearly 30 years ago with a young family, a small farm and a simple idea: to craft herbal remedies using traditional methods that have been used for hundreds of years, because that’s the way that yields the best results. The company was founded by Monique and Jeremy Rivett-Carnac, who built a business that is respected for its integrity, and for the care and intention it brings to every step of the process to create products that work really well. Today, their son and daughter-in-law Paul and Caitlin Rivett-Carnac are the new owners of St. Francis Herb Farm. They’re proud to continue building on that foundation—a young family, a small farm, and that same simple idea—for the next generation.


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