Two Rivers house made broths are both delicious and nutrient dense, making them appealing to foodies and the health conscious alike.
To make this broth, the bones are first roasted to enrich the flavour and then simmered with all natural
ingredients for 12 - 24 hours. This allows the gelatin and trace minerals that fight fatigue, support healthy digestion, and improve skin and hair health to be released from the collagen-rich joints and marrow.
This product traveled 14 km to reach our warehouse.
Features:
Local , Canadian , Frozen Product
Please note: This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.
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Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.