Crust: Cauliflower, corn starch, brown rice flour, white rice flour, water, tapiocastarch, sunflower oil, yeast, sugar, olive oil,xanthan gum, sea salt, potato flour, baking powder, vinegar, sunflower lecithin, guar gum, enzymes.
Toppings: Tomato sauce (tomatoes, salt,oregano), Kale, Spinach basil, Earth Island® Vegan mozzarella and parmesan style.
Spiceblend: Filtered water, modified corn andpotato starches, organic palm fruit oil†,natural flavors (contains autolyzed yeast),less than 2% of: bamboo fibre, organic palm glycerin, expeller-pressed canola oil,cellulose, sea salt, calcium phosphate,sodium phosphate, carrageenan (from seaweed), rice flour, pea fibre, pea starch,sunflower lecithin, lactic acid, citric acid, calcium sulfate, xanthan gum, sodiumcitrate, nutritional yeast, organic chickpeamiso (organic handmade rice koji, organic whole chickpeas, sea salt, water, kojispores), annatto.
May Contain: Peanuts & Tree nuts.
