The peak season for fresh corn is May through September. As soon as it's picked, the corn's sugar immediately begins its gradual conversion to starch which, in turn, lessens the corn's natural sweetness. Therefore, it's important to buy corn as soon after it's picked as possible.
This product traveled 28 km to reach our warehouse.
Organic , Local , Canadian , Vegan/Dairy Free
Keep wrapped in a plastic bag in the fridge for up to two days.
Preparation Tip: Don't shuck until ready to eat. Boil corn until tender (3-8 minutes). Add a splash of milk or a pinch of sugar to the water to improve sweetness. Great for grilling.
Did you know... Sweet corn stays fresher and sweeter longer than other types of corn.
Culinary Compatibility: Fresh herbs, butter, curry, nutmeg, ginger, saffron, lime juice, beans, peppers, tomatoes and squash.
Health Information: One medium cob contains 83 calories and is a good source of folate, potassium, niacin, magnesium and dietary fibre. Corn is the leading source of lutein, an antioxidant that helps prevent age related diseases such as macular degeneration.
Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.