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Marukan
Premium Yuzu Ponzu

Product code: SA0276
$7.99
for 355 ml
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The perfect sauce for summer vegetables, stir fry, tofu and chicken. Also excellent on broiled or grilled seafood like shrimp, salmon and tilapia. Shabu Shabu, dumplings and pot stickers come alive with flavor. Marukan Yuzu Ponzu delivers a balance of lemon and soy flavors. The Yuzu originated in China and grows wild throughout central China and Tibet. It was introduced to Japan and Korea during the Tang Dynasty and it is in these nations that it is cultivated most widely. The yuzu’s flavor is tart, closely resembling that of the grapefruit, with overtones of mandarin orange. In Japanese cuisine its aromatic zest (outer rind) is used to garnish some dishes and its juice is commonly used as a seasoning. It is an integral ingredient, along with the sudachi and other similar fruits, in the citrus-based ponzu sauce.
This product traveled 2000 km to reach our warehouse.

Features: GMO Free , Gluten Free , Vegan/Dairy Free , Kosher

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
Gluten Free Gluten Free Vegan/Dairy Free Vegan/Dairy Free Kosher Kosher GMO Free GMO Free
Water, Tamari soy sauce (water, soybeans, salt, sugar), Sugar, Rice vinegar, Yuzu citrus juice, Salt, Concentrated lemon juice, Citric acid, Yuzu essence
Serving Size  5ml
Amount Per Serving % Daily Value *
Calories  15
Total Fat  1.5g 0%
Sodium  25mg 1%
Total Carbohydrate  3g 1%
Sugars  2g
Proteins  1g
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Marukan Vinegar Inc
Paramount, CA
The Marukan Vinegar Company has been brewing natural rice vinegars in Japan since 1649. Rich experience and scientific improvements accumulated during these more than three centuries make them experts of 100 percent naturally matured vinegar by the traditional method. Only selected rice is used, and spends about one month for brewing.


UPC: 07064106631
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