Botanica Fermented Holy Basil is prepared using an ancient symbiosis of beneficial yeast and bacteria, providing Ocimumoside and other significant phytocompounds, which are found in Holy Basil in their bioavailable forms. Additionally, during this fermentation process, new bioavailable beneficial organic acids, enzymes, B vitamins and micronutrients are created. Together, the bioavailable phytocompounds from the Holy Basil and the newly created nutrients provide the body with an effective synergy of nutrients that may reduce mood swings and alleviate mild depression. while at the same time this safe living whole food supports a healthy intestinal tract.
This product traveled 4 km to reach our warehouse.
Organic , Local , GMO Free , Gluten Free
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