Ketogenic bread ~ You asked, we listened….. The most delicious, sprouted, simple to make, flour free bread is now available with all the ingredients pre measured, ready to go!
Makes 1 Large Loaf or 10-12 Buns
Preheat oven to 350 degrees
Melt 1/4 cup of grass fed butter, ghee or coconut oil OR measure 1/4 cup olive oil or MCT oil…. You need 1/4 cup of liquified oil
Add 1.5 cups of water and oil or ghee to mixture and stir to combine
Pack into a parchment paper lined loaf pan or unlined silicone loaf pan and smooth the top OR shape into 10-12 Buns.
Bake for 1 hour for bread and 45 minutes for buns
Allow to cool completely before slicing
Store in a paper bag for up to 1 week or freeze pre sliced or whole.
Serve slathered in Ghee or Coconut Oil for a Ketogenic Snack
A Cult following has formed around this Loaf of Goodness. Served daily at hOMe and on all Shani’s Catering jobs, people are unanimously amazed by the taste and whole food ingredients!
Inspired by My New Roots ~ Thanks Sarah Britton for creating the original loaf!
Nutrition Facts *% Daily Value
Per Slice of Bread, based on 20 slices ~ Calories 166 Net Carbs 3
The process is so simple! By the time your oven is preheated, the loaf is ready to bake. All you need to add is water and healthy fat!
This product traveled 92 km to reach our warehouse.
Organic , Local , Canadian , Gluten Free
Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.