SPUD Meal Plans

Make your own Potato Leek Soup Kit (Vegan option available)

Product code: KIT0039
for approx 6-8 servings (with extras)
Vegan/Dairy Free Vegan/Dairy Free
Potato Leek Soup Recipe

Enough for 6 generous servings

2 tablespoons butter, plus more if needed (or desired)
2-3 large leeks (1 pound), cleaned, trimmed and thinly sliced
1/2 cup chopped onion (optional)
2 lbs potatoes, peeled and roughly chopped
6 cups vegetable stock (or light chicken stock)
1 1/2 teaspoons (each) top quality salt and pepper, plus more to taste
1 to 2 tablespoons freshly squeezed lemon juice
1/3 cup minced parsley or chives
1/2 cup heavy cream (or light cream)
1/2 cup shredded cheddar (optional)

Optional Herbs
Best added with the leeks:
- 1-4 cloves of crushed garlic, or 1-4 teaspoons of dried garlic
Best added with the broth:
- Pinch of dried marjoram
- 2"-4" of fresh thyme sprigs, or 1/2 teaspoon dried thyme
- 1 bay leaf

1. Melt the butter in a large stockpot over medium heat, add leeks and onions (optional) and cook for 2-3 minutes. Add the potatoes and cook until veggies have started to soften, about 10 min more.
2. Turn the heat up to 3/4 (or more) and add the stock, Optional herbs and inital amount of salt & pepper. Bring to a boil, then reduce the heat to low and simmer for at least half an hour.
3. Discard fresh herbs. Using a blender (immersion or stand-alone) blend between half and all of the soup, depending on your desired consistancy. If the potatoes are giving you trouble, start with a potato masher, then move to the blender.
4. Add the parsley (or chives), lemon juice, and stir. If freezing some of your soup, now is the best time to pull out and cool the amount to be frozen. If freezing, adjust the remaining ingredients from here to match the % of your soup that is left in the pot.
5. Add the cream (and/or cheese, if using), stir to evenly blend, and taste. Season with salt as needed, just a little (about 1 tsp) at a time, stirring to blend between each addition. Taste frequently. Top and serve when seasoned to your taste.

Excellent toppings

- crème fraiche - shredded cheddar cheese - crumbled cooked bacon
- fresh snipped chives
- garlic-Parmesan croutons

- Butter can be substitued for a neutral oil, such as canola or grapeseed oil... but why would you take out the butter?
- Yukon Gold potatoes won't get mushy like russet potatoes will when boiling them.
- Use russet potatoes if you want a thicker soup and mash them when they are tender.
- Rinse the leeks in a bowl of cold water so to remove any sand, remove the leeks and wring dry in towels.
- Keep the cubed potatoes in a bowl of cold water till needed.
- Always turn off the heat before stirring in the cheese so that the cheese won't separate.

In this kit
About the product
This is comfort food season, and there is nothing more comforting than anything made with a potato! If you have had your fill of mashing them, baking them and taking an eternity to pan fry them into hash browns, it is time to make Potato and Leek soup! This classic soup will keep you warm, no matter how much freezing rain falls outside your front door.

This kit contains the basics for making 6 servings of soup (with some ingredient extras), but does not contain the optional ingredients, herbs, butter or toppings. You can substitute the whipping cream for Daiya Cheddar Style Shreds at checkout, if desired. A recipe idea is listed below - enjoy!
Features: Vegan/Dairy Free
Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
About the vendor
SPUD Meal Plans
Save time and money, and still have healthy, delicious meals!

We all know that cooking at home is healthier and less expensive than take-out, not to mention better for the environment (no disposable containers). SPUD's Meal Plans make cooking at home way more convenient too.

With SPUD's Meal Plans you get the basic ingredients you need to create delicious meals or snacks, but you still have the flexibility to customize them to your own taste with your own seasonings or sauces.

They're great whether you need a head start on meal planning for a busy week, or you just want a little inspiration to create your own culinary masterpiece.

With gluten-free, vegetarian, and vegan options, there is something for everyone

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Please note:
This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.
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