Young jackfruit has quickly become a star in the world of vegan cuisine, and for good reason. Once cooked, this savoury fruit’s fibrous texture makes for a perfect meat alternative. Grown in biodiverse organic orchards in Sri Lanka, Cha’s Organics young jackfruit is processed in small batches and packed in a brine of purified water, organic coconut vinegar and sea salt using BPA-free cans. This is a premium quality product, with no added sulphites or GMO ingredients, making it a healthier choice that's sure to please. Amaze your guests this holiday season with meatless “turkey” and pulled “pork” dishes they won’t believe are vegan.
Organic , GMO Free , Nut Free , Vegan/Dairy Free , Kosher
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