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Soya Nova Tofu
Organic Garlic, Dill, Chili Pepper Smoked Tofu

Product code: DN0124
$10.99
for 200 g
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Made on Salt Spring Island in small quantities using the traditional open-cauldron, slow cook method.
This product traveled 1032 km to reach our warehouse.

Features: Organic , Canadian , GMO Free , Vegan/Dairy Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 81369600093
Canadian product Canadian product Organic product Organic product Vegan, Dairy Free product Vegan, Dairy Free product Non GMO product GMO free product
Certified Organic Non GMO Soya Beans, Well Water, Sea Salt Nigari (natural magnesium chloride), Organic Garlic, Dill, and Chili Pepper Flakes
Serving Size  25 g (1oz)
Amount Per Serving % Daily Value *
Calories  40
Total Fat  1 g 2%
Saturated Fat  0 g 0%
Trans Fat  0 g
Cholesterol  0 mg 0%
Sodium  150 mg 6%
Total Carbohydrate  2 g 1%
Dietary Fiber  1 g 4%
Sugars  0 g
Proteins  6 g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Soya Nova Tofu Shop Soya Nova Tofu Shop
Salt Spring Island, BC
Deb Lauzon began Soya Nova over 23 years ago, on beautiful Salt Spring Island. Deb has been making traditional tofu since 1983, using only organic soybeans, nigari (natural magnesium chloride) and mineral-rich well water. She slow cooks the tofu in an open cauldron, to produce beautiful blocks of the finest medium tofu.

Soy Nova's innovative line of tofu also includes garlic dill tofu, curry tofu and West Coast Smoked Tofu.


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