Wild grains, protein, and vegetables in one delicious 16 minute soup. Organic sprouted, Northern Wild Rice that grows naturally on Canadian Boreal lakes, plus fall favourite varieties of wildcrafted mushrooms, plus parsley’s greatest nightmare: wildcrafted stinging nettle. Enjoy the deep earthy flavours of these 3 wild champions in a hearty winter style version (make with cream) or a lighter dairy free affair (make with water or dairy substitute). As always gluten-free and vegan friendly.
This product traveled 35 km to reach our warehouse.
Local , Canadian , Gluten Free , Nut Free , Vegan/Dairy Free
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