Organic Yeast-free Spelt Bread

Breadland is all about fresh and healthy bread. All of the products are made with organic flour and many are also wholegrain. Spelt, one of the healthiest grains around, is their main focus, but they also bake with barley, brown rice, kamut and rye. Breadland's master bakers, Agnes and Csaba Nemedh want to convince you that healthy can also be delicious.
This product traveled 8 km to reach our warehouse.

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.

Serving Size  3 slices (96 g) Servings per  (1)
Amount Per Serving	% Daily Value *
Calories  250
Total Fat  0.5 g	1%
Saturated Fat  0 g	1%
Trans Fat  0 g
Cholesterol  0 mg	0%
Sodium  530 mg	22%
Total Carbohydrate  47 g	16%
Dietary Fiber  6 g	24%
Sugars  1 g
Proteins  13 g
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	20%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Potassium 3,500mg 3,500mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g

Breadland Organic Whole Grain Bakery Inc
Edmonton, AB
Breadland is all about fresh and healthy bread. All of the products are made with organic flour and many are also wholegrain. Spelt, one of the healthiest grains around, is their main focus, but they also bake with barley, brown rice, kamut and rye. Breadland's master bakers, Agnes and Csaba Nemedh want to convince you that healthy can also be delicious.