Memphis wrote the book on barbecue. They make it slow and easy and it’s pretty much perfect—not too spicy and not too sweet. We decided to write our own chapter and make a barbecue tofu that’s worthy of its Southern roots. We chop our protein-packed organic tofu into cubes and then dry rub them with a sizzlingly smokey blend of paprika, garlic, mustard, cumin, and cayenne. Hush-your-mouth delicious.
Organic , GMO Free , Nut Free , Kosher
Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.