Organic Soft Tofu

Soyganic Soft Tofu has a smooth consistency, similar to the texture of custard (but without the cholesterol). Made using our organic soybeans, this tofu is blends well into soups, dips, sauces, dressings and smoothies. It can also be used as a diary or egg substitute for baking recipes.
This product traveled 1170 km to reach our warehouse.

Serving Size  Per 150g
Amount Per Serving	% Daily Value *
Calories  80
Total Fat  4.5g	7%
Saturated Fat  0.5g	3%
Trans Fat  0g
Cholesterol  0mg	0%
Sodium  15mg	1%
Total Carbohydrate  3g	1%
Dietary Fiber  1g	4%
Sugars  1g
Proteins  8g
Vitamin A	0%
Vitamin C	0%
Calcium	10%
Iron	8%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Potassium 3,500mg 3,500mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g

Sunrise Soya Foods
Vancouver, BC
The Sunrise legacy began in 1956 when Leslie Joe and his wife Susan began making and selling blocks of tofu outside of their "Sunrise Market" in Vancouver, BC. Keeping with this tradition, the Joe family continues to run their Sunrise Market on Powell St. where it first began. They also supply quality soy food to over 1500 retail stores across Canada and distribute their products throughout Asia and the US.

More recently Sunrise introduced the Pete's line of tofu made with certified organic non-genetically modified soybeans and there no artificial flavors or preservatives added.