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Sea Cider

Product code: LQ0155
for 750 ml; ABV 12.5%
Must be 18+ with govt issued photo ID and receive delivery in-person.
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Crafted with home-grown heritage apples, Rumrunner’s apples are hand-pressed using our traditional rack and cloth press, slowly fermented with Champagne yeast, then aged in rum-soaked bourbon barrels for a minimum of six months. Aromas of brown sugar and rum show the complexity of this semi-dry sparkling cider. Delicious cold, or mulled and heated with butter, Rumrunner pairs well with steak, Caribbean and Moroccan food.
This product traveled 1042 km to reach our warehouse.

Features: Canadian

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
G AA Tax & Deposits Canadian product Canadian product
Heritage apples, Champagne yeast, Rum.
Sea Cider Farm & Ciderhouse
Saanichton, BC
Sea Cider is a family owned cidery located on the Saanich Peninsula, Vancouver Island, just outside of Victoria. The business started as a farm, which founder Kristen Jordan dreamed of converting to an organic orchard. Her dream was a success and now Sea Cider makes more than 7,000 cases a year, all from organic apples and local produce. The ciders are all traditionally fermented. Sea Cider plays with classic styles of cider, making them their own. They work with heirloom apple varieties and craft unique, yet refreshing styles of cider.

Sociability, sustainability, and community involvement have been the three pillars of Sea Cider’s business philosophy and mission.

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