If you enjoy seafood, you’ll love what fish stock does to chowders, sauces and stews. Fish stock can be made with any type of white fish, but halibut is creates the most delicate, flavourful broth imaginable.
This product traveled 7 km to reach our warehouse.
Canadian , Frozen Product , Ocean Wise
This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.