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  • Spelt Bread - sliced

Moulin Vert
Spelt Bread - sliced

Product code: BR0228
$7.29
for 750g
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Spelt is a nutritious and flavorful relative of common wheat. An ancient grain, it is unusual because it retains nearly all of its nutritional value in the kernel, therefore, even after processing, it contains high levels of proteins and carbohydrates. Good source of dietary fiber, thiamin, niacin, iron and potassium. Easy to digest. Contains gluten, but is tolerated by many wheat sensitive people. Spelt has a delicious, light and nutty flavor. Made from 100% organic spelt flour milled in our stone mill and contains organic flax, sunflower, and millet. Available as a 750g loaf.
This product traveled 16 km to reach our warehouse.

Features: Local , Canadian

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
Local Local Canadian Canadian
Organic whole spelt flour, water, organic sunflower seeds, organic flax, organic millet, molasses, seasalt, yeast, apple cider vinegar, soy lecithin.
Serving Size  1 Slice (50g)
Amount Per Serving % Daily Value *
Calories  115
Total Fat  3g 4%
Saturated Fat  0.5g 3%
Trans Fat  0g
Cholesterol  0mg 0%
Sodium  210mg 9%
Total Carbohydrate  21g 7%
Dietary Fiber  4g 15%
Sugars  2g
Proteins  2g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 9%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Moulin Vert Bakery Inc.
Victoria, BC
At Moulin Vert Bakery, we like to take our time handcrafting tasty baked goods from quality ingredients, using organic ingredients wherever possible, from as nearby as possible. We love to experiment with recipes from around the world and come up with some of our own, always tasting along the way.

Sourdough starter bubbling away A day at Moulin Vert starts with the rumbling of our stone mill (yes, there's actually a green stone mill - we don't make this stuff up). We mill flours fresh each baking day from organic Canadian whole grains. Our breads require patience, starting from sour dough starter or a well-soaked sponge, so there is no need to rely on dough conditioners and the like to make up for lost texture in a rushed bread.

Our cookies and goodies also start from that same mill, aided along the way by butter, honey and local free range eggs.

Our granolas are as whole and simple as a good breakfast cereal can get. As with all Moulin Vert products, we never add anything that doesn't need to be there.

View other Moulin Vert products

UPC: 87316900012
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