A recipe that was created at the same time with Buckwheat Chocolate Cookies, Quinoa Coconut cookies are the complete opposite in taste and ingredient list.
Our Quinoa Coconut cookies are made with quinoa and brown rice flour, coconut oil and low glycemic agave syrup.
In addition, our cookies are sprinkled with healthy fats; walnuts and shredded coconut on top. The texture of the cookie is soft and melts in your mouth, releasing the smooth flavour of coconut, walnuts, and aromatic vanilla.
Perfect for breakfast, lunch, snack, or even used as a crumble.
This product traveled 20 km to reach our warehouse.
Local , Canadian , GMO Free , Gluten Free , Vegan/Dairy Free , Yeast Free
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Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.