Susgraianble Upcycled Barley Flour is a hidden treasure from beer production. Starting with high-quality malted barley, the sugars are first extracted in the brewing process, followed by a rapid dehydration and milling process. We are left with a high-fibre, plant-based protein flour that is not only healthy and versatile but sustaianble too! Your body and the planet will thank you!
Local , Canadian , Vegan/Dairy Free
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