Scottish Oatcakes are a traditional food originating in Scotland. Through history Scottish Oatcakes also became very popular throughout the British Isles.
Scottish Oatcakes are an alternative to bread/toast and crackers. They are commonly enjoyed with cheeses, jams, and jellies.
Scottish Oatcakes have become popular in Canada due to the high percentage of population with Scottish or English ethnicity.
? Made with basic traditional ingredients. No additives or preservatives.
? Utilizes Organic Oat Flour.
? Healthy due to the fact that oat based ingredients are used rather than wheat based ingredients.
? Produced in the traditional triangular “Farl” shape .
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