Goodly Creamy Tomato Soup, 500 ml | Shop at |
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Creamy Tomato Soup

Product code: DN0695
for 500 ml
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Our delicious Creamy Tomato Soup was developed by celebrated Vancouver Chef, Karen Barnaby. Goodly Foods philosophy is to use as close to 100% of the ingredients we receive as possible and this soup is made from perfectly wholesome and edible misfit tomatoes. They are paired with other misfit and beautiful potatoes, onions, carrots and celery. The smooth, creamy texture comes from coconut milk, popped black mustard seeds add a nutty flavour, and the soup is lightly spiced with cumin and coriander seed. This soup would be happy to join you at your table. Enjoy! Keep refrigerated. Use within the best before date or freeze. Heat to 740C to serve.
This product traveled 12 km to reach our warehouse.

Features: Wheat Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 18652100009
Gluten free product Gluten free product
Tomatoes, Water, Coconut milk, Potatoes, Onions, Carrots, Celery, Tomato paste, Salt, Black mustard seeds, Coriander seeds, Granulated garlic, Cumin seeds, Ground ginger, Cinnamon, Cayenne pepper. May Contain:Tree nuts, peanuts, seasame, egg, mmilk, soy, fish, crustaceans, shellfish, mustard, sulphites.
Goodly Foods
Vancouver, BC
All Goodly food is lovingly made from surplus produce provided by wholesalers and farmers in our local region. We take those too big, too small, or slightly-flawed vegetables that may not look perfect, but make perfectly good soups, stews and other healthy meals.

With a modest but growing production facility in Vancouver, we’re proud to be a HACCP certified food processor, adhering to the highest industry and food safety standards. Thanks to great people, great recipes and a whole lot of heart, we’re making tasty new foods for people everywhere to enjoy.

Goodly Foods Society was created from the desire to make good food from surplus natural ingredients, and give people with barriers to traditional employment good jobs in the process.

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