Turtle Island Foods Tofurky Vegetarian Feast, 1.59kg | Shop at Spud.ca
 
cart icon 0
$0.00
Min. Order $60

Turtle Island Foods
Tofurky Vegetarian Feast (Frozen)

Product code: DN152
$47.99
for 1.59kg
Add to cart
0 in cart
Tailgate partiers, trick-or-treaters and the Tooth Fairy are all in agreement: if you do something twice in a row, it’s officially a tradition. Tofurky has been serving up their Roasts since 1995, so they’re well-versed in the fine art of the meat-free main dish. If this is your first Tofurky Roast dinner, congratulations - you’re halfway to a brand new tradition.
This product traveled 504 km to reach our warehouse.

Features: Local , Frozen Product , GMO Free , Vegan/Dairy Free

Frozen Product Please note: This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
Local; this product traveled 504 km to reach our warehouse. Turtle Island Foods

Local; this product traveled 504 km to reach our warehouse.
Frozen product Frozen product Vegan, Dairy Free product Vegan, Dairy Free product Non GMO product GMO free product
Roast: Vital wheat gluten, water, organic tofu (water, organic soy beans, calcium chloride, magnesium chloride), non-GMO expeller pressed canola oil, less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, sea salt, oat fiber, non-GMO cornstarch, lemon juice (from concentrate), vegan natural flavors, inactive yeast, potassium chloride, calcium lactate (from beets), maltodextrin.

Contains: Soy, wheat.

Stuffing: Organic brown rice, whole wheat bread cubes (enriched wheat flour, organic sugar, sea salt, yeast), onion, celery, water, organic wild rice, expeller pressed non-GMO canola oil, vegan natural flavors, garlic, salt, vegan sugar, spices.

Contains: Wheat

Gravy: Water, whole wheat flour, shoyu soy sauce (water soybeans, wheat, salt, culture), expeller pressed non-GMO canola oil, vegan natural flavors, rice starch, onion, carrot, celery, salt, vegan sugar, non-GMO corn starch, sunflower oil, rosemary extract, tocopherol (vitamin E), ascorbic acid (vitamin C), xanthan gum.

Contains: Wheat, soy

Wishstix: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), shoyu soy sauce (water, non-GMO soybeans, wheat, salt, culture), expeller pressed non-GMO canola oil, vegan natural flavors, non-GMO corn starch, garbanzo bean flour, white bean flour, lemon juice from concentrate, onion, carrot, celery, vegan sugar, calcium lactate (from beets), sea salt.

Contains: Soy, wheat

Brownie: Organic sugar, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), water, expeller pressed non-GMO canola oil, semi-sweet chocolate (organic cane sugar, unsweetened chocolate, cocoa butter, dextrose), natural process cacao powder, organic pure vanilla extract (water, organic alcohol, organic vanilla bean extractives), salt, baking powder (disodium pyrophosphate, corn starch, sodium bicarbonate).

Contains: Wheat
Turtle Island Foods Turtle Island Foods
Hood River, OR
Turtle Island Foods, makers of Tofurky Feasts, So Delicious and more, were founded in 1980 by Seth Tibbott in Forest Grove, Oregon. Seth had been making Tempeh for family and friends for 3 years out of an incubator made from an old refrigerator heated by a string of Christmas tree lights! He felt that there was a future in America for this product and decided to quit his career as a teacher-naturalist and began working nights at the Hope Coop in Forest Grove.

In 1982, the company expanded with the help of loans from Seth's brother and mother and moved to an abandoned schoolhouse with a commercial kitchen in Husum, Washington, 75 miles east of Portland, Oregon. The company grew to become the 3rd largest Tempeh manufacturer in the United States which began to stress among other things the water supply of the tiny (population 50) town of Husum.

In 1992, Turtle Island moved across the Columbia River to Hood River, Oregon where it renovated an old cannery building where it is housed today. The 8,000 square feet of manufacturing space overlooks the Columbia, which is home in the summer to growing leagues of Wind Surfers. In 1995, the company introduced the Tofurky Vegetarian Feast to a very skeptical natural foods industry. The response was overwhelming and the rest is history!

A percentage of the sale from each Tofurky goes to Farm Sanctuary's Turkey Adoption Program. At this giving time of year we should remember how generous the earth has been to us and how our food choices make a difference and affect the delicate balance of our planet.


UPC: 25583004733
You've added liquor to
your cart!
Please note your order confirmation deadline is now 5:30 PM one day before your delivery.
The item is in the cart.
You can't recycle this, but we can!
This packaging is not accepted by curbside recycling programs, but with our Takeback program, we ensure it is properly recycled.
Learn More
Free gift promotion
Spend $170.00 to get a free gift