Old Country Pasta Grilled Veggie Lasagna, 2.5 kg | Shop at Spud.ca | Spud.ca
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Old Country Pasta
Grilled Veggie Lasagna (Frozen)

Product code: DN3601
for 2.5 kg
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"This Grilled Veggie Lasagna is a Vegetarian delight. It actually tastes so good, it has become a favorite for all to enjoy! We buy garden fresh quality vegetables and chop them all by hand. We then brush them with a bit of olive oil and grill them to perfection. We layer these grilled veggies between our fresh pasta sheets and our own zesty Tomato Herb Sauce, add a touch of Parmesan and top it off with some Bechemel sauce and Mozzarella cheese. This entree has been cooked for you. You simply have to heat it up; either in a microwave or oven and then enjoy. It’s that EASY!!"
This product traveled 28 km to reach our warehouse.

Features: Frozen Product

Frozen Product Please note: This frozen product may be packed with dry ice. Please do not touch the dry ice, and keep away from kids and pets.

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 62099000275
Frozen product Frozen product
Ingredients: Fresh pasta sheets (durum semolina, liquid whole eggs, water), Tomato sauce (plum tomatoes (vine ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), onions, crushed tomatoes (fresh vine ripened tomatoes, salt), garlic, olive oil, sugar, salt, basil, oregano, pepper, spices), Grilled carrots, Grilled eggplant, Grilled zucchini, Grilled mushrooms, Grilled green peppers, Grilled red peppers, Cheeses (mozzarella, parmesan). Bechamel (Topping): Homogenized pasteurized milk, Butter, All-purpose flour.
Old Country Pasta
Port Coquitlam, BC
Old Country Edibles Ltd. is a family run, local business that is committed to manufacturing high quality fresh pastas and sauces. In making their fresh pastas, Old Country Edibles avoids mass production techniques that compromise quality. They employ a more time intensive, old fashioned method of extrusion. There are two extruder machines to produce all of their flat pastas and one for making stuffed pasta. Each package is weighed by hand and put through a packing machine. The manufacturing process is slow, but the end result is a quality product.

The company was established in 1990 and was taken over by the Plezia family in 1994. Since that time, Old Country Edibles has changed locations twice, both times to expand production. In 1995, Old Country moved into a space at Skeena and East Hastings where they opened a retail outlet for the public. Old Country Edibles remained at this location for 5 years where they were an active part of the neighborhood and they continued to maintain their reputation for both quality and service. Eventually, however, the wholesale business required further expansion and so in 2000, Old Country Edibles moved to its current location in Port Coquitlam.

This small family business has continued to make headway in the retail market and their product line is always evolving. They service hotels, restaurants and retail stores throughout the Vancouver Mainland.

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