Steamed, braised or sautéed. They find their way into almost every Mediterranean cuisine, and are often combined with tomatoes.
Keep in a dark, cool place. Zucchini can be kept 4 to 5 days in a cool dry place or in the crisper of the refrigerator.
This item is locally grown.
This product traveled 30 km to reach our warehouse.
Features:
Local , Canadian
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Canadian product
RGR Produce Sales Inc
Local; this product traveled 30 km to reach our warehouse.