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  • Balsamic Reduction, Strawberry Fig

Nonna Pia's
Balsamic Reduction, Strawberry Fig

Product code: SA1257
$9.99
for 250 ml
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Succulent strawberries and mission figs slow infused into our aged balsamic creating a more fruity intense finish. Drizzle on grilled salmon or halibut. Unbelievable in vinaigrettes or lightly drizzled on all salads, ice cream and fresh fruit.
This product traveled 122 km to reach our warehouse.

Features: Local , Canadian , GMO Free , Gluten Free , Nut Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 71099600044
Canadian product Canadian product Local; this product traveled 122 km to reach our warehouse. Nonna Pia's

Local; this product traveled 122 km to reach our warehouse. Nut free product Nut free product Gluten free product Gluten free product Non GMO product GMO free product
Balsamic vinegar of Modena, Italy, granulated cane sugar (non GMO), fresh strawberries, mission figs.
Contains: Naturally Occurring Sulphites.
Nonna Pia's
Whistler, BC
Nonna Pia’s Balsamic Glazes are all brewed in Whistler, BC. The balsamic vinegar is imported from Modena, Italy on big 40Ft containers to the port of Vancouver and then shipped up the Sea to Sky highway to Nonna Pia’s commercial kitchen. Norm slowly cooks the Balsamic Vinegar in 100 gallon steam kettles for up to 12 hours while Infusing it with fresh fruit and herbs. Viscosity and the concentration of flavour is gained by removing the moisture from the vinegar as opposed to adding thickening agents.

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