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Avalon Dairy
Buttermilk

Product code: DA153
$3.49
for 1L
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Avalon's Buttermilk is a rarity in BC: A properly cultured buttermilk. Made not by adding acid to the milk like you might at home, it's properly cultured to produce a thicker, slightly sour milk product. With a consistency similar to that of cream, Buttermilk is a natural emulsifier that is great for baking or for making soups. Avalon milk, BC's oldest local dairy, delivers their milk in re-useable glass bottles that may be cleaned and then returned for a refundable $1.25 deposit.
This product traveled 15 km to reach our warehouse.

Features: Local , Canadian , Gluten Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
O Deposit Local; this product traveled 15 km to reach our warehouse. Avalon Dairy

Local; this product traveled 15 km to reach our warehouse. Canadian product Canadian product Gluten free product Gluten free product
Milk is a good source of Calcium, Phosphorus, Vitamin D and Vitamin B12.
Serving Size  Per 1 cup (250mL)
Amount Per Serving % Daily Value *
Calories  110
Total Fat  2.5g 4%
Saturated Fat  1.5g 8%
Trans Fat  0g
Cholesterol  10mg 4%
Sodium  130mg 5%
Total Carbohydrate  12g 4%
Dietary Fiber  0g 0%
Sugars  12g
Proteins  9g
Vitamin A 15%
Vitamin C 4%
Calcium 30%
Iron 0%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Avalon Dairy Ltd. Avalon Dairy Ltd.
Burnaby, BC
Avalon Dairy (Valley Pride) is the oldest operating dairy in BC. It began in 1898, when Jeremiah Crowley traveled from the small town of Western Bay, Newfoundland to Vancouver for the gold rush. By the time Crowley reached Vancouver the gold rush was over, but he was so impressed with Vancouver, that he returned to Newfoundland to bring his family back to settle here permanently.

In 1906 the Crowley family purchased a house on Wales St., which came with 5 cows. From this, they built up Avalon Dairy. In the same year Jeremiah purchased acreage at 5805 Wales, which is the present location of the Dairy. The farm house that was built for the Crowley family 1908 is still in use today.

Avalon Dairy is certified through PACS (Pacific Agricultural Certifying Society #16011).

View other Avalon Dairy products

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