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All Occasion Gravy
(Published: )
Prep Time Cooking Time Servings
4 people
  • 2 Tbsp coconut oil
  • 8 Tbsp all-purpose flour
  • 2 Tbsp nutritional yeast
  • ground pepper
  • 6 cloves of garlic, crushed and minced
  • 3 slices of yellow onion, chopped
  • 4 Tbsp soy sauce
  • 2 1/2 c water (to start)
  • 1/2 tsp ground sage
  • Salt to taste
  • 1/4 c red wine vinegar
  • 6 sliced mushrooms

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1)In a saucepan heat oil on med-low heat. Add garlic and onion and sauté until tender and translucent. Add flour, yeast and soy to make a paste (roux). Stir constantly.
2)Slowly stir in water. Bring to a boil stirring and allow to thicken. Add pepper, mushrooms, and vinegar.

Suitable for these diets:

Vegetarian Vegan

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