Organic Caprese Salad
By
Clara from the spud! Culinary Institute
(Published: )
Directions:
Slice tomatoes to desired thickness. Next, slice mozzarella to same thickness as tomatoes. Arrange with tomato, then mozzarella and next basil leaves. Continue arrangement on a plate.
Drizzle with olive oil, black pepper and salt. Enjoy with your favorite bread and a glass of wine.