Veggie Black Bean Nachos
By
Clara Kim
(Published: )
Prep Time |
Cooking Time |
Servings |
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4 people |
Ingredients:
- 1 Bag Tortilla Chips
- 2 Cans Black Beans
- 1 Cheddar Cheese
- 1 Can Salsa
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Directions:
1. On ceramic plate, put tortilla chips, then black beans and top with shredded cheese
2. Bake at 450 degrees until cheese is melted
3. Top with fresh salsa
4. Add other favorite toppings such as jalapenos, sour cream, guacamole and diced green onions.
Main ingredients