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Indian Inspired Beef Kebabs & Garlic Yogurt Sauce
By (Published: ) customer & blogger
Prep Time Cooking Time Servings
4 people
  • 1lb Ground Beef
  • 1 Onion, chopped
  • 2/4 Cup Cilantro
  • 1 tbsp Grated Fresh Ginger
  • 1 tsp Ground Cumin
  • 1 tsp Ground Coriander
  • 1 tsp Paprika
  • 1 tsp Salt
  • skewers
  • Ground Pepper to taste
  • 1 Cup Plain Yogurt

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Directions for making the Beef Skewers:
1)Halve the onion, place in a food processor and pulse for one second- 4 or 5 times. Add the remaining ingredients (saving 1/4 cup cilantro for the garlic sauce) and pulse for one second- 5 or 6 more times.
2)Scoop a handful of meat with your hands, shape into a sausage shape around the skewer. Place the skewers on a broiling pan and broil on high, 2 inches from the heating element, until browned on one side (about 4 min.) Turn and broil the other side until browned. Makes 6 skewers.

Directions for the Garlic Yogurt Sauce:
1)Combine the finely minced garlic, and the remaining cilantro with the yogurt. Add salt and pepper to taste.

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