Honey Lemon Marinade
By
Spif, Master Chef, SPUD.ca Culinary Institute
(Published: )
Prep Time |
Cooking Time |
Servings |
|
|
3 people |
Ingredients:
- 1 tablespoon fresh lemon juice
- 1 tablespoon light soy sauce
- 1 tablespoon honey
- 1 clove garlic, pressed,
- 2 teaspoons fresh ginger, grated
- freshly ground pepper, to taste
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Directions:
1)Mix all ingredients until smooth (honey may need to be slightly heated).