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Celeriac Pear Soup
(Published: )
Prep Time Cooking Time Servings
4 people
Ingredients:
  • 1 tbsp. coconut oil
  • pepper
  • 1 c. minced onions
  • 2 cloves garlic, mined
  • 1 bay leaf
  • 1 medium celeriac, peeled & diced
  • 3/4 c. pear juice
  • 3 1/2 c. vegetable broth
  • 1 large peeled potato, peeled & chopped
  • salt

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Directions:

1)Sauté onion in oil for about 5 minutes, add garlic & bay leaf. Cook for about another 10 minutes. Add the remaining ingredients and bring to a boil.
2)Reduce heat and simmer for 30 minutes.
3)Remove bay leaves and puree soup using either a hand blender, blender or food processor. Season with salt & pepper and serve hot.

Suitable for these diets:

Vegetarian Gluten Free Vegan

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