Curried Broccoli Soup
(Published: )
Prep Time |
Cooking Time |
Servings |
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4 people |
Ingredients:
- 2 tsp coconut oil
- 1 tsp lemon juice
- ground pepper to taste
- 1 c chopped onion
- 1 tsp minced garlic
- 1 tsp curry paste
- 3 c vegetable broth
- 4 c chopped broccoli
- 1 c peeled chopped potatoes
- salt to taste
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Directions:
1)Heat oil in frying pan over medium heat. Add onions, garlic and curry paste. Cover and cook for 3 minutes. Transfer to large saucepan, stir in remaining ingredients.
2)Bring to a boil, cover and simmer until veggies are tender (approx. 25 min.)
3)Puree in batches and return to sauce pan.
4)Add lemon juice, salt and pepper.
Main ingredients