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Simple Italian Style Salad Dressing
By (Published: )

Prep Time Cooking Time Servings
6 people
  • 5-6 cloves garlic
  • 2 1/2 cups light olive oil
  • 2/3 cup white wine vinegar
  • 2 tsp dried oregano
  • 1 tbsp Worcestershire sauce
  • 1 tsp ground pepper
  • 1 tsp sea salt
  • 1 tsp mustard
  • 1 tsp paprika

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Put everything together in a 1 litre wide mouth mason jar and blend with a hand blender. (You may need to add the oil in batches so jar doesn’t overflow) It will become creamy but may separate after sitting in fridge for a while. A simple shake or stir will bring it all back together again.

Suitable for these diets:

Vegetarian Vegan

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